Iron, Purely Vegetable

Plant-based Iron from Curry Leaf Extract by Alexander Michalzik M.D.

A real gift from nature - not just for vegans and vegetarians. The daily dosage of 2 capsules contains 20 mg of natural iron. Product is complemented with plant vitamin C from the Camu camu plant for optimal iron absorption.

Iron from curry leaf extract is plant-bound and therefore particularly well tolerated. Synthetic iron supplements can cause unpleasant side effects, especially gastrointestinal problems such as diarrhea, nausea or constipation.

Iron contributes to:

• Normal formation of red blood cells and haemoglobin
• Reducing fatigue
• Cognitive abilities in adults
• Normal development of cognitive abilities in children
• Maintaining a healthy immune system

Iron promotes normal oxygen transport and normal energy balance. It plays a role in the process of cell division.

Vitamin C improves iron absorption in the body.

Vitamin C contributes to:

• Reducing fatigue and tiredness
• Normal energy metabolism
• Healthy function of the immune system, also during and after sustained exercise / physical stress
• Healthy function of the nervous system and psyche
• Protecting cells from oxidative stress
• Normal collagen formation for the healthy function of blood vessels, bones, cartilage, gums, teeth and skin

Iron, Purely Vegetable by Dr. med. Michalzik®️ purest quality from Biotikon®

Pure substances without additives or fillers in the capsule filling. Made with ♡ love in Germany's Odenwald.

• Gluten-free, lactose-free gelatine and sugar-free
• Food Safety HACCP: Information about residue control: please contact us
• GMO free – contains ingredients that may have been genetically modified
• Not irradiated
• Contains no magnesium stearate
• No aluminium contained
• Plasticizer free – packaging made of HDPE, no plasticizers
• Without animal testing
• Vegetarian and vegan
• You receive fresh products in-house controlled and processes

Iron, Purely Vegetable by Dr. Michalzik®️ is subject to strict examinations of German supervisory authorities. It is manufactured by use of gentle production technologies without heat or additives in the capsule filling. No industrially produced silicic acid (silicon dioxide) flow aid. Biotikon® does not use silicon dioxide or silicic acid (SiO2, known as E551) as a flow aid. Without the use of processing agents, which are not required to be mentioned on the packaging. Biotikon®️ products are manufactured in accordance with legal requirements and in compliance with the HACCP concept to ensure food safety.

Daily Recommended Dose:
2 capsules with liquids or as adivised by your physician.

Package Contents:
60 capsules, each capsule contains 10 mg iron and 25 mg vitamin C.

Storage: Keep cool & dry, protect from light exposure.

Important Note:The recommended daily dose should not be exceeded. Nutritional supplements are not intended to be a substitute for a varied and balanced diet or a healthy lifestyle. Children, pregnant women, and nursing mothers should consult with a doctor before using this product. Keep out of reach of children.

Ingredients per Daily Recommended Dose,2 Capsules:

* Reference value in accordance with NRV

Ingredients: Curry leaf extract, Camu camu extract, capsule material: Hydroxyl-propyl-methyl-cellulose (made from pure vegetable cellulose)